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Restaurant Manager - GROWING & UNIQUE Fast

GENERAL MANAGERS & ASSISTANT MANAGERS Looking for a FUN and LIVELY environment need apply! We are looking for talented, HANDS ON high energy General Managers and Assistant Managers in New York City for a NEW and existing locations for a FUN fast casual restaurant concept that offers a quality product, made fresh daily. Qualifications: 3+ years restaurant management experience in a high-volume restaurant concept (i.e. Au Bon Pain, Cosi, Chipotle, Le Pain Quotidien, etc) - this is a very hands-on management position in a fast paced environment 1+ years Assistant Manager experience in a high-volume restaurant concept Ability to create a work environment that is lively, fun, and full of enthusiasm Must be self-motivated, detail-oriented, and dedicated Full knowledge of P&L, food cost, and labor percentage Benefits: Industry leading salary Competitive MONTHLY bonus Quality of life: 5-day/ 50-55 hour work weeks Paid for the 6 Major Holidays: Restaurants are closed on New Year's Day, Memorial Day, July 4th, Labor Day, Thanksgiving, and Christmas Medical/ Dental/ Vision Insurance Life Insurance (for General Managers or higher management) 401(k) Opportunity for career advancement Excellent training program and strong support from corporate Sales incentives Please respond to job posting with resume, E-mail resume to [email removed], apply directly via our website at www.duganstaffing.com or fax resume to 301-637-4032. If you meet the qualifications needed for this position, we will contact you upon receipt of your resume to discuss this exciting opportunity in greater detail!

Leesburg, Virginia