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Warm the soul, hot coffee opportunities

Skills required: prior supervisory experience in a restaurant, work history with career progression, experience with high volume, fast pace production environment in a service and quality driven business, flexible availability to include am/pm and weekend shifts with ability to work 4 shifts per week with average 32/hrs preferred, ability to lead a team in accomplishing specific tasks and meeting specific standards, excellent communication and listening skills in a diverse language environment, high level of organization, attention to detail and follow through, computer capable with ms outlook, excel, pos and inventory/order systems and credit machines, ability to provide superior level of service and product to internal and external customers.

Virginia Beach, Virginia